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Open Peer Review

This article has Open Peer Review reports available.

How does Open Peer Review work?

Effect of food intake on myocardial performance index

Cardiovascular Ultrasound201715:10

https://doi.org/10.1186/s12947-017-0101-z

Received: 11 October 2016

Accepted: 29 March 2017

Published: 5 April 2017

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Open Peer Review reports

Pre-publication versions of this article and author comments to reviewers are available by contacting info@biomedcentral.com.

Original Submission
11 Oct 2016 Submitted Original manuscript
25 Oct 2016 Reviewed Reviewer Report - Piotr Lipiec
27 Mar 2017 Author responded Author comments - Ylva Gårdinger
Resubmission - Version 2
27 Mar 2017 Submitted Manuscript version 2
Publishing
29 Mar 2017 Editorially accepted
5 Apr 2017 Article published 10.1186/s12947-017-0101-z

How does Open Peer Review work?

Open peer review is a system where authors know who the reviewers are, and the reviewers know who the authors are. If the manuscript is accepted, the named reviewer reports are published alongside the article. Pre-publication versions of the article and author comments to reviewers are available by contacting info@biomedcentral.com. All previous versions of the manuscript and all author responses to the reviewers are also available.

You can find further information about the peer review system here.

Authors’ Affiliations

(1)
Department of Translational medicine, Unit of Clinical Physiology and Nuclear Medicine, Skåne University Hospital, Lund University
(2)
Department of Translational medicine, Unit of Radiology, Skåne University Hospital, Lund University
(3)
Department of Clinical Sciences, Division of Medicine, Skåne University Hospital, Lund University

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